Creamy hummus, charcoal-grilled meats, loaded shawarma and mezze made for sharing — the cuisines of the Mediterranean and Middle East have found fertile ground in Quebec. From the Greek tavernas of Montreal’s Parc Avenue to the Lebanese and Syrian counters energizing neighbourhoods across the province, these kitchens deliver bold flavours, fresh herbs and legendary hospitality. It’s the ideal style of dining for long evenings when plates keep piling up in the middle of the table. Explore the addresses in this category and take your taste buds on a tour of the Mediterranean.
Mediterranean and middle eastern cuisine in Quebec
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