From Senegalese thiéboudienne to Ethiopian injera, African cuisine has carved out a delicious place on Quebec’s food scene. Restaurants in Montreal, Quebec City and beyond serve spiced stews, grilled meats and comforting classics, many run by families cooking recipes straight from home. It’s a chance to travel the continent one plate at a time, no passport required. Browse our selection of African restaurants and treat your taste buds to something new.
African cuisine in Quebec
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