Perfectly grilled souvlaki, creamy tzatziki, crispy calamari and a salad piled high with feta: Greek food has been making Quebecers happy for decades. From no-frills counters to celebrated restaurants famous for whole flame-grilled fish, the province’s Hellenic tables share the same generous hospitality. You come with a group, order too much, and leave already planning the next visit — maybe with a little ouzo to close things out. Explore this category and bring some Mediterranean sunshine to your evening.
Greek cuisine in Quebec
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