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Fish and seafood in Saint-Jean-Port-Joli

Fresh fish and seafood, from lobster to mussels.

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Region: Chaudière-Appalaches City: Saint-Jean-Port-Joli Clear all

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La Queue de homard

Inspired by lobster shacks on the eastern U.S. seaboard, this establishment on the ground floor of a century-old octagonal barn features a varied menu: lobster, seafood, fresh pasta, grilled meats and more.

Lobster from the Islands, snow crab, nordic shrimp — Quebec’s fish and seafood restaurants showcase the very best of our cold waters. Seaside shacks in the Gaspé pile lobster rolls high, while city dining rooms plate delicate crudos and towering seafood platters. Freshness rules here, especially in season when the day’s landing writes the menu. Whatever your pleasure, from oyster feasts to buttery grilled fish, our listings in Saint-Jean-Port-Joli will point you to the right table.