Dynamic yet traditional French cuisine with a Mediterranean touch! Cassoulet, duck leg confit, blood pudding, mussels, tartare, foie gras, etc.
Bistro St-Malo
Contact details
MOULE © PHILIPPE RACINE
POULET AU BEURRE © PHILIPPE RACINE
Food services
Types of meal
Lunch box
Cocktail dinner
Lunch
Catering service
Dinner
Culinary specialties
Fish / Seafood
Hypoallergenic products (gluten, nuts, seafood, etc.)
Steak / Grill
Culinary origins
Europe
France
Amenities
Wireless internet
Liquor license
Table service
Services
Admitted customers
Teens
Adults
Childrens
Groups
Groups
Audiovisual equipment
Special schedule on request
Group menu
Booking the entire establishment
Group rate
Getting there
Parking
Paid parking on site
Transportation services
Taxi available
Public transportation
Bus
Last updated: January 7, 2026
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