Restaurant offering the best of Gaspésie and Bas-Saint-Laurent products. The fish and seafood are exclusively caught in the gulf’s estuary. Produce, meats and cheeses are for the most part locally sourced as well. All can be savoured in the dining room with a spectacular view of the St. Lawrence.
Restaurant de l’Auberge du Grand Fleuve
Dates
June 1 to September 30
Contact details
Food services
Culinary specialties
Creperie
Fish / Seafood
Culinary origins
France
Québec regional / terroir
Amenities
Children's menu
Services
Restaurant and food services
Brunch
Breakfast
Lunch
Liquor license
Dinner
Getting there
Parking
Free outdoor parking
Parking for buses and coaches
Accessibility (Keroul)
Full access
Last updated: January 7, 2026
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