Local delicacies get the recognition they deserve at this family restaurant. Serves delicacies from two smokehouses that impart their rich flavours into maple-smoked salmon, as well as marinated and smoked duck. Specialties: seafood, wild game, grilled dishes and regional cheeses.
La Galouïne Auberge et Restaurant
Dates
May 1 to October 25
Contact details
La Galouïne Auberge et Restaurant © L.Gagnon
Salle à manger © P.Deschênes
Assiette Galouïne © L.Gagnon
Saumon fumé © L.Gagnon
Mojitos Galouïne © L.Gagnon
Plat © TQ/D.Lafond
En cuisine © TQ/D.Lafond
Le plateau boréal © L.Gagnon
Food services
Culinary specialties
Market cuisine
Vegetarian cuisine
Fish / Seafood
Steak / Grill
Culinary origins
Aboriginal Quebec
Québec regional / terroir
Amenities
Bar
Children's menu
Services
Restaurant and food services
Breakfast
Lunch
Liquor license
Dinner
Groups
Group menu
Reservation required
Getting there
Parking
Free outdoor parking
Accessibility (Keroul)
Partial access
Last updated: January 7, 2026
