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Cheese factories and dairies in Outaouais

Cheese makers and dairies to discover local cheeses.

  • 3 places
Region: Outaouais

3 results

Fromagerie Montebello

Opened in 2011, the Fromagerie Montebello creates quality products that attract visitors from around the region and beyond.

La Trappe à fromage

La Trappe à fromage specializes in artisanal cheese making, ranging from its famous fresh-daily cheese curds to house cheddars and specialty cheeses such as L'Attrappe-Cœur, house “Brie,” and La Belle Humeur raclette cheese.

Fromagerie La Cabriole

Established in Montcerf-Lytton, in the Vallée-de-la-Gatineau region, Fromagerie La Cabriole is a family-run artisan cheese maker that celebrates the flavors of the terroir.

A fridge without local cheese is a fridge lacking ambition. Artisanal cheesemakers and dairies serve up aged cheddars, creamy soft-ripened wheels and the famous squeaky cheese curds done exactly right. Many open their doors so you can watch the cheesemakers at work before hitting the tasting counter. Check the directory in Outaouais to map out a cheese trail worth savouring.