Between the finesse of Jean-Luc Boulay, the flair of Arnaud Marchand and the delicacy of Emeline Péro, this restaurant’s three green-thumbed chefs bring you a whole garden of unique flavours inspired by local, seasonal ingredients.
Les Botanistes
Contact details
Salle à manger © Lyra
Salon de 14 personnes © Lyra
Intérieur © Lyra
Nos chefs
Ambiance de soir
Food services
Types of meal
Brunch
Lunch
Catering service
Dinner
Culinary specialties
Market cuisine
Vegetarian cuisine
Wild game meats
Fish / Seafood
Hypoallergenic products (gluten, nuts, seafood, etc.)
Steak / Grill
Culinary origins
France
Québec regional / terroir
Amenities
Bar
Shop counter
Wireless internet
Delivery / takeaway
Children's menu
Liquor license
Table service
Services
Admitted customers
Teens
Adults
Childrens
Groups
Groups
Group menu
Booking the entire establishment
Reservation required
Getting there
Parking
Free on-site parking
Parking for motor homes (RV)
Parking for buses and coaches
Transportation services
Taxi available
Last updated: February 12, 2026
