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L’Auberge Saint-Gabriel

Restaurant whose informal French cuisine combines tradition and modernity, based on top-quality ingredients. Chef Amédee Bécherraz’s culinary philosophy can be summarized as follows: sincerity, generosity, enchantment, pleasure, love, and freedom-in short, the joy of eating well!

Location

Operating location
426, rue St-Gabriel, Montréal, Québec, Canada, H2Y 2Z9
45.50646094, -73.55416615
Ville-Marie, Montreal (Montreal)
Salle à manger   © F.Lamontagne

Salle à manger   © F.Lamontagne

Terrasse

Terrasse

Food services

Types of meal

Dinner

Culinary specialties

Fish / Seafood
Steak / Grill
Market cuisine

Culinary origins

France
Québec regional / terroir

Amenities

Wireless internet
Terrace
Liquor license
Table service

Services

Groups

Group menu
Reservation required
Booking the entire establishment

Getting there

Parking

Paid parking on site

Public transportation

Metro (orange line)

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