This hotel’s restaurant offers a delectable and refined menu in a welcoming and modern decor. The dishes prepared by the executive chef and his team feature local ingredients blending the latest trends and flavours for a delightful gourmet experience.
Auberge Godefroy
Contact details
Espace salle à manger
Chef exécutif Stéphane Hubert
Petit déjeuner sucré
Souper dégustation
Souper aux saveurs du terroir
Dessert maison
Carte des vins primée
Auberge Godefroy © Auberge Godefroy
Auberge Godefroy © Auberge Godefroy
Auberge Godefroy © Auberge Godefroy
Auberge Godefroy © Auberge Godefroy
Auberge Godefroy © Auberge Godefroy
Auberge Godefroy © Auberge Godefroy
Auberge Godefroy © Auberge Godefroy
Auberge Godefroy © Auberge Godefroy
Food services
Types of meal
Banquet
Lunch box
Brunch
Buffet
Cocktail dinner
Breakfast
Lunch
Dinner
Culinary specialties
Wine bar / Bistro
Regional beers / wines
Wild game meats
Fish / Seafood
Steak / Grill
Culinary origins
France
Québec regional / terroir
Amenities
Bar
Indoor fireplace
Wireless internet
Children's menu
Liquor license
Snowmobile relay
Table service
Services
Admitted customers
Teens
Adults
Childrens
Groups
Groups
Group menu
Reservation required
Getting there
Parking
Electric vehicle charging station
Free on-site parking
Transportation services
Signposted access (blue signs)
Taxi available
Last updated: June 23, 2026
