Arepa is a traditional Venezuelan bread, made by hand using 100% corn flour and no gluten. Whether you’re a vegetarian, vegan or meat lover, you’ll find the perfect Arepa for you!
Arepera du Plateau
Contact details
Assiette
Salade d'avocats
Food services
Types of meal
Brunch
Lunch
Dinner
Culinary specialties
Vegetarian cuisine
Hypoallergenic products (gluten, nuts, seafood, etc.)
Culinary origins
Latin america
Amenities
Wireless internet
Delivery / takeaway
Table service
Services
Groups
Reservation required
Getting there
Parking
Free on-site parking
Paid parking on site
Public transportation
Metro (orange line)
Last updated: April 6, 2026
