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À l’Orée des Champs – Économusée de la charcutière d’agneau

A place to showcase the know-how of the Larouche family and teach about lamb products. This openness to agritourism aims to raise public awareness of the importance of local farms and quality food products.

Location

Operating location
795, rang 7 E., Saint-Nazaire, Quebec, Canada, G0W 2V0
48.58786000, -71.55074900
La boutique   © La boîte à Pigiste

La boutique   © La boîte à Pigiste

Le bâtiment principal   © La Boîte à pigiste

Le bâtiment principal   © La Boîte à pigiste

Myriam et Dany Larouche   © La boîte à pigistes

Myriam et Dany Larouche   © La boîte à pigistes

La mini ferme   © La Boîte à Pigiste

La mini ferme   © La Boîte à Pigiste

L'Inauguration   © La Boîte à Pigiste

L'Inauguration   © La Boîte à Pigiste

La dégustation   © La Boîte à Pigiste

La dégustation   © La Boîte à Pigiste

Activities

Recreational and cultural activities

Démonstration
Self-guided tour
Mini-farm

Facilities

Sports and leisure

Walking trail

Infrastructure and equipment

Meeting / reception room
Interpretation panels
Tasting area

Comfort and amenities

Restrooms

Services

Restaurant and food services

Dining room
Picnic area
Liquor license
Sugar shack menu in season

Visitor services

Shop
Internet access : wireless

Admitted customers

Adults
Groups
Teens
Childrens
Dogs (on leash)

Groups

Possible opening off-season
Special schedule on request
Reservation required

Agrotourism and regional flavors

Products for tasting

Cold meats

Getting there

Parking

Free on-site parking
Parking for buses and coaches

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