The cheese house offers five farmer’s cheeses made with unpasteurized milk from cows raised in an organic farming environment: La Comtomme, Alfred-le-Fermier, Raclette de Compton and Chemin Hatley. Free sampling in our store.
Fromagerie La Station – Farmstead cheese factory Économusée
Contact details
Fromagerie la Station © Carole Routhier
Grilled Cheese © Catherine Durand
Visite guidée © Carole Routhier
Les vaches © Catherine Durand
simon caves © Catherine Durand
Activities
Recreational and cultural activities
Exhibition
Self-guided tour
Guided tour
Facilities
Well-being and relaxation
Terrace
Infrastructure and equipment
Tasting area
Interpretation panels
Production observation showcase
Comfort and amenities
Restrooms
Services
Restaurant and food services
Picnic area
Café, tea room
Lunch
Country-style dining
Dining room
Visitor services
Air conditioning
Shop
On-site sales
Admitted customers
Teens
Adults
Childrens
Groups
Groups
Special schedule on request
Reservation required
Group rate
Guided tour in english
Guided tour in french
Agrotourism and regional flavors
Products for tasting
Cheeses
Maple products
Getting there
Parking
Free on-site parking
Parking for buses and coaches
Transportation services
Signposted access (blue signs)
Last updated: July 13, 2026
