Cheese maker since 1995, Martin Guilbault and his team make fine cheeses that have set a standard of excellence in the industry in Québec. Ten varieties of cheese are available: Victor & Berthold, Victor & Berthold Réserve, Les Métayères, Fêtard, Laracam, L’Amateur, Le Joliette, Tison, Terre Promise, Les Soeurs Coutu and cheese fondue.
Fromagerie du champ à la meule
Location
Operating location
3601, rue Principale, Notre-Dame-de-Lourdes, Québec, Canada, J0K 1K0
3601, rue Principale, Notre-Dame-de-Lourdes, Québec, Canada, J0K 1K0
46.09910870, -73.41307000
Fondue
Fromages
Boutique
Fromagerie
Facilities
Infrastructure and equipment
Interpretation panels
Bicycle rack
Comfort and amenities
Restrooms
Services
Visitor services
Shop
Air conditioning
On-site sales
Admitted customers
Groups
Childrens
Teens
Adults
Groups
Reservation required
Group rate
Getting there
Parking
Parking for motor homes (RV)
Parking for buses and coaches
Free on-site parking
Transportation services
Signposted access (blue signs)
