Discover the authentic flavors of Quebec terroir with game specialists, highlighting the richness of local wildlife. Game restaurants offer noble meats such as deer, caribou, wild boar, bison and wild duck, prepared with expertise and creativity. This ancestral cuisine revisited by passionate chefs celebrates hunting traditions and products from our forests. Lovers of distinctive flavors and culinary discoveries will appreciate these dishes that tell the story of Quebec. Whether you’re an adventurous gourmet or curious to taste traditional cuisine, establishments specializing in game offer a unique experience combining authenticity, quality and respect for Quebec culinary heritage.
Wild game meats in Quebec
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